Blackstone Chicken Caesar Garlic Toast
Blackstone Chicken Caesar Garlic Toast is an easy griddle recipe inspired by the viral smashed chicken Caesar tacos but on garlic toast!
Equipment
- Blackstone Griddle
- Flat Top Grill/ Griddle
Ingredients
- 1 pound ground chicken
- kosher salt, pepper, Italian seasoning blend
- 8 slices frozen garlic toast thawed
- 1 (12-ounce) bag chopped Caesar salad kit
- lemon wedges to squeeze over top (highly recommend not skipping this)
Instructions
- Put the ground chicken in a bowl with kosher salt, pepper, and Italian seasoning. Mix until combined.
- Preheat your griddle to medium low. Place the garlic toast on the griddle for 2 to 3 minutes, flip once that side is toasted.
- As the other side toasts on the griddle for 2 to 3 minutes, use two spoons to spread the ground chicken on the toasted side of each garlic toast.
- Flip them back over so the chicken side is cooking on the griddle for 5 to 7 minutes or until chicken is cooked all the way through.Note: I didn't seem to need cooking oil but add some if needed.
- Assemble the salad kit by tossing the dressing and topping packets together. Serve the chicken garlic toast topped with the salad and a squeeze of lemon over top. Warning: Messy, but fun to eat :)