Blackstone Garlic Steak and Mushrooms
Blackstone Garlic Steak and Mushrooms is a simple low carb dinner recipe for the flat top griddle, so much flavor thanks to the garlic butter!
Equipment
- Blackstone Griddle
- Flat Top Grill/ Griddle
Ingredients
- cooking oil of choice
- 8 ounces baby portobello mushrooms sliced
- 1 onion sliced
- kosher salt, pepper, steak seasoning blend of choice
- 1 1/2 pounds sirloin steak cut into cubes
- 8 cloves garlic minced
- 3 tablespoons butter
Instructions
- Preheat griddle to medium. Add cooking oil, mushrooms, onions, kosher salt, pepper, and steak seasoning. Cook 5 minutes, mixing with spatulas.
- Add steak, more kosher salt, pepper, and steak seasoning. Cook 3 minutes, mixing together with mushrooms and onions.
- Add garlic and butter, cook 1 to 2 more minutes, mixing together.