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Traeger BBQ Turkey Tenderloins

Traeger BBQ Turkey Tenderloins

Cheri Renee
Traeger BBQ Turkey Tenderloins are a super easy Traeger recipe, rub turkey breast tenderloins with your favorite BBQ rub and grill
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Prep Time 5 minutes
Cook Time 25 minutes
Course Main Course
Cuisine American
Servings 4
Calories 397 kcal

Equipment

  • Traeger/Pellet Grill

Ingredients
  

  • 2 turkey breast tenderloins
  • 2 Tbsps mustard or 'Cue Glue (link to purchase in post above)
  • 3 Tbsps favorite BBQ seasoning (I used Honey Hog)
  • kosher salt, pepper
  • Optional: BBQ sauce

Instructions
 

  • Pat the turkey breast tenderloins with paper towels. Brush the mustard or 'Cue Glue on all sides.
  • Sprinkle the BBQ seasoning, kosher salt, and pepper on all sides of the turkey.
  • Preheat the Traeger/ pellet grill to 400 degrees. Place the turkey on the grill grates for 20 to 25 minutes, flipping halfway through.
  • Remove them once they reach 165 degrees and serve with BBQ sauce if desired.
    Note: This serves four, I cut each breast in half for each serving.
Keyword BBQ, Dinner, Easy, Healthy, Pellet Grill, Recipe, Traeger, Turkey