Go Back
Blackstone Halloween Oreo Cakes

Blackstone Halloween Oreo Cakes

Cheri Renee
Blackstone Halloween Oreo Cakes start with devil's food cake, stuffed with Halloween Oreo cookies and topped with sprinkles for spooky season!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 12 minutes
Course Dessert, Snack
Cuisine American
Servings 16 cakes
Calories 233 kcal

Equipment

  • Flat Top Grill/ Griddle
  • Blackstone Griddle
  • Silicone Egg Rings link to buy from Amazon in post above

Ingredients
  

  • 1 box Devil's Food cake mix plus ingredients to prepare batter
  • nonstick spray
  • 16 Halloween Oreo cookies
  • 1 16 ounce container chocolate frosting
  • Halloween sprinkles (link to buy from Amazon in post above)

Instructions
 

  • Prepare the cake batter according to the package directions.
  • Preheat the griddle to the lowest heat setting. Place egg rings on the griddle, spray well with nonstick spray, and fill each egg ring half full of cake batter. Place an Oreo in the center of each. Cover with melting dome or lid and cook 10 to 12 minutes.
    Note: I did this in several batches. Keep an eye on them as Blackstone temperatures can be slightly different.
  • Gently and carefully lift up the egg rings, any over flowed cake batter will come off with egg rings leaving a perfect circle.
  • Let cool completely, spread frosting on the cakes and add sprinkles over top.
Keyword Blackstone, Cake, Camping Recipes, Chocolate, Dessert, Devils Food Cake, Egg Rings, Griddle, Halloween, Recipe, TikTok