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Blackstone Pizza Oven Taco Loaded Tots

Blackstone Pizza Oven Taco Loaded Tots

Cheri Renee
This Blackstone Pizza Oven Taco Loaded Tots recipe starts with taco meat on the Blackstone griddle and loaded tots in the outdoor pizza oven!
Prep Time 10 minutes
Cook Time 12 minutes
Course Appetizer, Main Course, Snack
Cuisine American, Mexican
Servings 6
Calories 511 kcal

Equipment

  • Blackstone Griddle
  • Outdoor Pizza Oven
  • Deep Dish Pizza Kit with Cast Iron Tray (BlackstoneProducts.com)

Ingredients
  

  • 1 pound ground beef
  • kosher salt, pepper, taco seasoning blend of choice (I used Blackstone Street Taco seasoning)
  • 1 (28-ounce) bag frozen tater tots thawed
  • 2 cups shredded cheese of choice
  • Toppings of choice: sour cream, shredded lettuce, cilantro, jalapenos, pickled red onions, hot sauce or taco sauce

Instructions
 

  • Preheat griddle to medium. Add ground beef and cook 2 to 3 minutes, mixing with spatulas and breaking apart the ground beef.
  • Add a little kosher salt and pepper, and plenty of taco seasoning blend. Cook 2 to 3 more minutes, mixing together. Remove and set aside.
  • Preheat Blackstone outdoor pizza oven to 500 degrees with pizza stone rotating. Put the tots in the cast iron dish that comes with the Blackstone Deep Dish Pizza Kit. Sprinkle more taco seasoning over top.
  • Stop the rotating pizza stone. Use the removable handle to slide the tots into the pizza oven, rotate stone again, and cook 5 minutes.
  • Remove and sprinkle half of the cheese over top. Sprinkle taco meat and add remaining cheese. Place back into the pizza oven for 1 to 2 minutes until cheese is melted. Remove and place on the wooden trivet that comes with the pizza kit.
  • Add toppings of choice such as sour cream, shredded lettuce, cilantro, jalapenos, pickled red onions, hot sauce and/or taco sauce.
Keyword Blackstone, Camping Recipes, Ground Beef, loaded tots, Outdoor Pizza Oven, Recipe, Taco, Tater Tot