Blackstone Chicken Caesar Garlic Toast

No doubt we’ve all heard of the viral smashed chicken Caesar tacos, right?! This Blackstone Chicken Caesar Garlic Toast recipe is my way of adding a little spin to that griddle sensation.

Keeping this suuuuuper simple by using frozen garlic toast and a chopped Caesar salad kit.

How to make Blackstone Chicken Caesar Garlic Toast

First preheat your Blackstone or flat top griddle to medium low heat.

And place 8 slices of frozen, but thawed, garlic toast on the griddle.

Let the garlic toast cook for 2 to 3 minutes while you mix up some ground chicken with kosher salt, pepper, and Italian seasoning.

Flip the garlic toast over and spread some of the chicken right on the first toasted side of the bread.

I found it best to use two spoons to do this job.

Flip them back over so the chicken cooks on the Blackstone.

I didn’t think my griddle needed extra cooking oil, but add some if needed.

While they cook for 5 to 7 minutes, assemble your chopped Caesar salad kit with the toppings and dressing.

Check the chicken to make sure it’s cooked all the way through, then remove them.

And get you a handsome helper like I did 😉

I topped each of these with plenty of the Caesar salad.

A squeeze of lemon over the top is a must to get the full, delicious experience of these Blackstone Chicken Caesar Garlic Toasts!

If you like Blackstone Chicken Caesar Garlic Toast, you might also like these recipes…

Blackstone Parmesan Pesto Shrimp Toast

Blackstone Caesar Salad Slotdogs

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