Name: Traeger BBQ Turkey Tenderloins
Prep time: 5 min
Cook time: 25 min
Ingredients: 2 turkey breast tenderloins; 2 tablespoons yellow mustard; 3 tablespoons favorite BBQ seasoning (I used Honey Hog); kosher salt, pepper; Optional: BBQ sauce

Jump to Recipe Print Recipe

Traeger BBQ Turkey Tenderloins are a super amazingly delicious recipe and with only a few simple ingredients…THREE to be exact 🙂

I got the turkey breast tenderloins from Honeysuckle White that have been brined and seasoned.

And the BBQ seasoning I love is Meat Church Honey Hog.

How to Make Traeger BBQ Turkey Tenderloins

So the turkey is in a flavorful brine already, which does add extra yumminess that I cannot take credit for.

Pat them dry and brush ‘Cue Glue or yellow mustard on all sides.

Then sprinkle all sides with your favorite BBQ seasoning.

Also add some kosher salt and pepper.

Whenever you make anything on the Traeger or pellet grill, it just tastes better in my opinion.

A slight smokiness that just cannot be beat!

Set the Traeger to 400 degrees and place the turkey breast tenderloins right on the grill grate.

These will take around 20 to 25 minutes total.

Flip them halfway through.

This is what they should look like at the halfway point.

turkey halfway through cooking before flipping

Serve Traeger BBQ Turkey Tenderloins with BBQ sauce if you’d like 🙂

But honestly I enjoyed these without any sauce, which is very unlike me because this girl LOVES her sauces.

They really are amazing, especially for as simple as they seem.

Turkey breast tenderloins are pretty big, so I cut each in half to serve four.

If you like Traeger BBQ Turkey Tenderloins, you might also like these recipes…

Follow me on:
TikTok
Instagram
Facebook
Pinterest

And join my Grilling and Smoking Facebook Group!