Name: Blackstone Caribbean Jerk Chicken Bites
Prep time: 10 min
Cook time: 10 min
Ingredients: 2 pounds boneless, skinless chicken thighs (or chicken breasts) (cut into bite size pieces); kosher salt, pepper, Caribbean Jerk seasoning blend of choice (I also used Blackstone Island Stir Fry seasoning); 6 to 8 cloves garlic (minced); 2 tablespoons olive oil; 2 tablespoons soy sauce; 2 tablespoons lime juice; 2 tablespoons brown sugar; cooking oil of choice; Optional: cilantro for garnish

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This easy griddle recipe for Blackstone Caribbean Jerk Chicken Bites is very versatile, you can enjoy them as dinner or meal prep them to use on salads, wraps, tacos, rice bowls, etc!

Heck, even just a high protein snack to keep in the fridge for when you get hungry mid day would be amazing.

How to make Blackstone Caribbean Jerk Chicken Bites

I diced 2 pounds of boneless, skinless chicken thighs but chicken breasts work too.

And marinated them overnight in soy sauce, lime juice, brown sugar, olive oil, garlic, kosher salt, pepper, and Caribbean Jerk seasoning.

I also added some of this Blackstone Island Stir Fry seasoning.

Then preheat your Blackstone or flat top griddle to medium heat.

Add some cooking oil of choice and the seasoned chicken bites.

These will cook pretty quickly, about 8 to 10 minutes.

Just mix them around a bit with your spatulas.

We garnished our Blackstone Caribbean Jerk Chicken Bites with cilantro 🙂

I did not think these needed a dipping sauce, which is surprising because I am usually a saucy girl.

But my son dipped his in ranch.

And we had leftovers the next day on a salad for lunch.

If you like Blackstone Caribbean Jerk Chicken Bites, you might also like these recipes…

Blackstone Taco Loaded Sweet Potato Nachos

Blackstone Blackberry Lime Chicken Bites

And Blackstone Caribbean Chicken Stir Fry

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